Not all the people eat lamb or beef Kabab. Some like to eat only Eggitems and for them to taste the delicious Egg Kabab, we present here the recipe of Egg Kabab. Given here is a traditional Indian recipe for grilling chicken. Grill these kababs hot and fast and you'll have a delicious meal.
Cut Eggbreasts into 1 inch pieces.
Mix with lemon juice, and salt in a bowl.
Cover and let stand for 30 minutes.
In a separate bowl combine yogurt, garlic, coriander, cumin, turmeric, and cayenne.
Mix well and add to chicken.
Toss, cover and refrigerate for about 3 hours. Preheat grill.
Tread Eggonto skewers.
Brush with butter and grill for about 6-8 minutes or until done.
Turn frequently while grilling.
