 Lime is an important citrus fruit. It is used as a necessary item in everyday meals.
Its therapeutic values are:
1. Vitamin C content of lime promotes dietary absorption of iron and calcium. It prevents decay of teeth.
2. It also prevents scurvy.
3. It increases body resistance and helps delay in disease onset.
4. It is good for the relief of arthritis.
5. They are excellent diuretic.
6. Lemon juice has a tremendous ability to dissolve mucus and scour toxins from the cellular tissue.
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